VELOUR & VINE

VELOUR &
VINE MENU

Modern dining. Vineyard elegance.

SIP • CELEBRATE • ENJOY
🍷
THE MENU

Something for
every occasion.

Explore the Velour & Vine dining experience, from opening notes and signature plates to curated pours.

Red wine in a wine glass 01 / THE VINE COLLECTION
♥

Velour Velvet Merlot

Cabernet Merlot Blend

A smooth, full-bodied pour with ripe black cherry, dark plum, and soft oak, finishing with polished warmth.

$8 / glass
White wine in a wine glass 02 / THE VINE COLLECTION
♡

Velour Peach Chardonnay

Chardonnay / Pinot Grigio

Fresh peach, citrus, and pear unfold into a clean, refreshing sip with a subtly creamy finish.

$7 / glass
Crisp white wine 03 / THE VINE COLLECTION
✦

Velour Crisp Couture

Dry Riesling / Sauvignon Blanc

Bright and refined, with green apple, delicate citrus, and mineral notes carried by lively acidity.

$8 / glass
Sweet wine 04 / THE VINE COLLECTION
♛

Velour Sweet Serenade

Riesling / Moscato

Lush and aromatic, with honeysuckle, ripe stone fruit, and a graceful sweetness that lingers on the palate.

$7 / glass
Raspberry sangria with fresh fruit
SIGNATURE
05 / THE VINE COLLECTION
♥

Velour Raspberry Sangria

Signature Sangria

A vibrant blend of ripe raspberry and fresh citrus with a smooth wine finish and a refreshing fruit-forward lift.

$7 / glass
BEVERAGES

Raspberry Punch • Sweet Tea • Water

FULL-SERVICE BAR AVAILABLE

Classic cocktails, premium spirits, beer, and non-alcoholic selections

Please enjoy responsibly
THE FOOD MENU

THE KITCHEN
CULINARY ATELIER.

Modern dining, vineyard elegance, and elevated hospitality.

01

Opening Notes

Vineyard Bruschetta

Crisp toasted baguette layered with vine-ripened tomatoes marinated in olive oil, garlic, and fresh basil, finished with a sweet balsamic reduction.

$12
Golden Velour Bites

Golden, crisp bites of seasoned chicken and creamy mashed potatoes, filled with melted cheese and sweet peppers, with Velour's signature dipping sauce.

$14
Crowned Crab Cake Biscuit

A delicately seared crab cake layered over a warm cheddar biscuit, finished with silky citrus aioli and fresh herbs.

$16
Velour Garden Salad

Tender mixed greens with vine-ripened tomatoes, cucumber ribbons, red onion, and shredded cheese, tossed in Velour house vinaigrette.

$12
03

Grandeur Sides

Mashed Potatoes

Silky whipped potatoes with garlic butter

Roasted Potatoes

Herb-roasted until golden and crisp

Rice

Fluffy white rice finished with fresh herbs

Broccoli

Tender-crisp florets with garlic-herb butter

Mixed Vegetables

A colorful, lightly seasoned garden medley

Salad

Romaine and spring mix with citrus-herb vinaigrette

02

The Main Arrangement

Velour Pasta

Choose a bright Primavera with garden vegetables and herb-garlic cream, or a bold Cajun preparation with a warm, savory finish.

$17
Protein Add-Ons Chicken $8Shrimp Skewers $10Salmon $12Steak Medallions $15
The Velour Grandeur Plate

Your choice of protein prepared to order and presented with two signature sides for a composed, satisfying plate.

$30
Chicken

Grilled garlic-herb chicken breast

Shrimp Skewers

Flame-grilled with a citrus-herb glaze

Salmon

Smoked salmon crowned with mango salsa

Steak Medallions

Honey-Cajun glazed steak medallions

The Velour Harvest Plate

A vibrant vegetarian composition featuring your choice of three Grandeur Sides, thoughtfully arranged for a fresh and satisfying entrée.

$20
04

Sweet Finale

Velvet Velour Cake

Moist red velvet layers embraced by silky cream cheese frosting, finished with delicate chocolate accents for a rich, elegant finale.

$12
Cheesecake

Silken cheesecake over a buttery graham crust, crowned with seasonal berry compote for a bright, luxurious finish.

$10
Elegant wine experience
THE VELOUR & VINE EXPERIENCE

POUR.
SAVOR.
ENJOY.

Wine, conversation and unforgettable moments.

VELOUR & VINE

SIP • CELEBRATE • ENJOY

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